Pizza Recipes
Chicken Cacciatore, Friulano & Goat Cheese Pizza
The Refined Chef
Description:
A perfect mid week meal.
Chicken Farmers of Canada provided this recipe.
Chicken Farmers of Canada provided this recipe.
Ingredients:
½ lb (227 g) boneless, skinless chicken thighs
2 tsp (10 mL) extra virgin olive oil
4 cloves garlic
¼ (.25) red onion, sliced
¼ tsp (1.25 mL) chili pepper flakes
2 tsp (10 mL) oregano, dried
2 Tbsp (30 mL) red wine, dry
½ each (.5 each) red and yellow sweet peppers, sliced
8 mushrooms, sliced
2 x 9” (2 x 23 cm) pizza crust, whole grain
½ cup (125 mL) pizza sauce (from kit or other)
6 heirloom cherry tomatoes, sliced
3.5 oz (100 g) goat cheese, semi-soft, 30% mf
4 oz (113 g) Friulano cheese, grated
2 Tbsp (30 mL) Parmesan cheese, grated
1 tsp (5 mL) oregano, dried
2 tsp (10 mL) extra virgin olive oil
4 cloves garlic
¼ (.25) red onion, sliced
¼ tsp (1.25 mL) chili pepper flakes
2 tsp (10 mL) oregano, dried
2 Tbsp (30 mL) red wine, dry
½ each (.5 each) red and yellow sweet peppers, sliced
8 mushrooms, sliced
2 x 9” (2 x 23 cm) pizza crust, whole grain
½ cup (125 mL) pizza sauce (from kit or other)
6 heirloom cherry tomatoes, sliced
3.5 oz (100 g) goat cheese, semi-soft, 30% mf
4 oz (113 g) Friulano cheese, grated
2 Tbsp (30 mL) Parmesan cheese, grated
1 tsp (5 mL) oregano, dried
Serving size:
8
Prep time:
15 minutes
Cook time:
15-20 minutes
Directions:
- Preheat oven to 425°F (220°C).
- Heat oil over medium heat in non-stick skillet. Cut chicken thighs in long strips across the grain - about 1 cm wide. Sauté in oil with garlic, red onion, chili pepper flakes and 1 teaspoon of oregano for 5 minutes. Add red wine, yellow and red pepper slices and sliced mushrooms and sauté a few more minutes. Chicken should be cooked through and reach an internal temperature of 165°F (74°C).
- Place ready-made pizza crusts on baking pan and spread with ¼ cup (60 mL) sauce on each of the two bases. Top with chicken and vegetable mixture. Sprinkle on sliced heirloom cherry tomatoes, small chunks of goat cheese and Friulano cheese. Finish with a sprinkle of Parmesan cheese and the remaining oregano.
- Place in preheated oven and bake 10-15 minutes until crust starts to brown. If desired, broil 2 minutes to brown toppings.
Cut each pizza into four slices and enjoy!
