Refined Chef Originals

	Sauteed Wild Mustard Greens
	Wild mustard greens have a natural spiciness that works well with almost any dish, especially if you are grilling.  Serve alongside, grilled chicken, pork, steak or fish.  Enjoy!
	Turkey Burger with Wild Leeks
	Wild leeks or ramps have a great taste that is a cross between onion and garlic.  Be warned, they do have a strong flavor but compliment the turkey burger really well.  Enjoy these delicious burgers a
	Turkey Burger with Broccoli Rabe
	Broccoli Rabe has a natural bitterness (that is delicious) and mellowed out by blanching before finishing the cooking process.  The addition of broccoil rabe to a tukey burger works really well and is
	Turkey Burger with Wild Mustard Greens
	I grew up eating turkey burgers and really enjoy them.  This recipes takes a traditional turkey burger and incorporates a bit of Spring wild mustard greens for a little natural spiciness.  Enjoy!
	Baby Spinach and Smoked Salmon Salad
	Just four main ingredients to make a delicious salad.  This healthy combination of smoked salmon, baby spinach, artichoke hearts and shallots taste great together.  Enjoy!
	Traditional Risotto with Ramp Pesto
	This creamy risotto pairs nicely with the sharp, earthy ramp pesto.  I like this dish because it is simple, seasonal and has a lot of flavor.  Enjoy!
	Guacamole with Wild Leeks
	Guacamole with green onions tastes really good.  This is a slight deviation with the substitution of wild leeks for the green onion.  It give the guacamole a slight onion and garlic flavor which is de
	Ramp Pesto with Grilled Chicken
	If you like strong onion and garlic flavors, this is the recipe for you.  The bold flavored ramps are mellowed out slightly with the lemon juice but still pack a punch.  This pesto works really well w
	Grenada Pepper and Citrus Grilled Chicken
	The dried Grenada peppers are slightly smoky and have a medium level of heat.  The orange juice, garlic and shallots rounds the dish out nicely.  This is a great recipe to make for a backyard bbq with
	Poached Duck Egg with Sauteed Kale and Shallots
	I really like how this recipe turned out.  The kale retains a little bite and is complimented with the slightly sweet shallots.  The rich duck yolk is a perfect accompaniment that brings the whole dis