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Refined Chef Originals

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Cannellini Bean Dip with Roasted Tomaotes and Garlic
A nicely balanced dip with sweetness from the onion, tang from the tomatoes, mellow garlic and a hint of heat from the jalapeno.  
Pickled Garlic Scape Green Olive and Prosciutto Party Appetizers
These appetizers have a nice balance of salt, acidity, texture and are sure to be a crown pleaser. Serve with a nice Spanish wine.  
Finnish Ruis Bread Vegetarian Sandwich
The star of this show is the Finnish Ruis rye bread.  It is dense and chewy and all around delicious.  The fresh vegetables are a great compliment to the bread in this sandwich.  I would serve this
Goose Egg Breakfast Sandwich
 Goose eggs are pretty big (about the size of two large chicken eggs) so one person is enough.  They have a large yolk which is perfect for soaking into the chewy rye bread.  Enjoy.  
Roasted Acorn Butternut Squash and Garlic Soup
 I like this soup because there is a natural sweetness in the acorn and butternut squash that is rounded out with the mellow caramelized garlic.  
Cilantro and Fire Roasted Chicken with Thai Chilies
 This is a well balanced and simple dish to prepare.  The slight smokeness from the fire roasted tomaotes is complimented with just a touch of heat from the Thai chilies and is finished off with the
Simple Vegan Crock Pot Soup
Get out your crock-pot to make this vegan soup.  Simply chop your ingredients, toss them into the cooker, set to low heat and cook for 5-6 hours and you will have a great healthy, family friendly m
Ground Buffalo Goulash
Ground buffalo is becoming more widely distributed in grocery stores.  The next time you are shopping, pick some up and try this simple goulash recipe.  It is a great way to introduce people to this
Fresh Pumpkin Bread with Zante Currants
I found this recipe on Simply Recipes and modified it. Taste the fresh pumpkin in this moist pumpkin and currant bread.
Curry Jalapeno Garlic Pickled Quail Eggs
A nice little brine for these delicious quail eggs. Not too spicy but with just the right amount of heat and garlicy goodness. A must make the next time you have friends over for a party.
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