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Summer Peach Salad
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You'll love this fabulous summer salad, in which the fruit meets its equal and opposite reaction—sharp Pecorino Romano cheese.
Georgia Peach Council provided this recipe. 
* 1 small shallot , finely diced
* 3 tablespoons champagne vinegar
* 1 1/2 teaspoon honey , optional
* 1/2 cup extra-virgin olive oil
* Salt and freshly ground pepper
* 2 peaches , peeled if desired
* 1/2 pound fresh salad greens
* 1/2 cup shaved Pecorino Romano cheese

Serving size: 4-5
Prep time: 15 minutes
Cook time: 0


In a large bowl, combine all ingredients. Whisk until emulsified.

Toss greens with sliced peaches and just enough vinaigrette to coat. Garnish with cheese.

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